Aromatic Tomato Marinade

Crispy, hearty buffet snack

For Mundfeuerwerk fans a decent evening depends on the marinade. That's the key to the right flavor for your tofu (or whatever you want to marinate)!

Step 1

Roughly chop the onion and tomatoes to be able to puree all the ingredients in a blender.

Step 2

Cut the tofu (or whatever you want to marinate) into slices about 1 cm thick.

Step 3

Pour the liquid over the tofu and let it sit for about 30 minutes.

Step 4

Now it's time for the frying pan: Fry the tofu and the marinade at least until the liquid has evaporated. The crispy pieces of the marinade are ideal as a topping.